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DRY AGED ANGUS RIBEYE STEAK, PRIME GRADE

DRY AGED ANGUS RIBEYE STEAK, PRIME GRADE

In terms of marbling, our Prime Grade Aged Angus Beef is top tier. This dry aged cut's fat and muscle work together to make the ultimate steak dinner with a unique taste.

28 Days Dry Aged | Black Mountain, USA

Regular price ₱2,580.00 PHP
Regular price Sale price ₱2,580.00 PHP
Sale Out of stock
Tax included.
Weight
5 pieces left!

Details

Grade PRIME
Specifics ABOUT AN INCH-THICK STEAKS, PACKED BY 2S
Weight ABOUT 600G/900G PER PACK

Cut

Perfect For

SEARING
GRILLING
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