DRY AGED ANGUS RIBEYE STEAK, PRIME GRADE
DRY AGED ANGUS RIBEYE STEAK, PRIME GRADE
In terms of marbling, our Prime Grade Aged Angus Beef is top tier. This dry aged cut's fat and muscle work together to make the ultimate steak dinner with a unique taste.
28 Days Dry Aged | Black Mountain, USA
Regular price
₱3,024.00 PHP
Regular price
Sale price
₱3,024.00 PHP
Unit price
/
per
3
pieces left!
Details
Details
Grade | PRIME |
Specifics | ABOUT AN INCH-THICK STEAKS, PACKED BY 2S |
Weight | ABOUT 600G/900G PER PACK |
Cut
Cut
Perfect For
Perfect For
SEARING | |
GRILLING |
Primebeef Picks
-
Beef | BEGINNER - INTERMEDIATE | 30 MINUTES
CHARCOAL-GRILLED
-
Beef | BEGINNER - INTERMEDIATE | 30 MINUTES
HERBED STEAK