BEEF BURGER SANDWICHES

Our Primebeef burgers are pre-seasoned, so cooking and assembling your burgers with them is a breeze! The sky's the limit when it comes to the many ways you can prepare a burger.

Prep Time 20 MINUTES
Difficulty BEGINNER
Good For 6 PEOPLE
Ingredients
1 6 PATTIES - PRIMEBEEF COMPANY BEEF BURGER
2 6 PIECES - BURGER BUNS, SOURDOUGH BREAD, BAGUETTE, OR BATARD
3 MAYONNAISE/JAPANESE MAYONNAISE/WASABI MAYONNAISE
4 CREAM OF HORSERADISH/TARTAR SAUCE
5 SALSA/CATSUP
6 DIJON/COARSE GROUND MUSTARD
7 HARD/SOFT CHEESE
8 LETTUCE/TOMATO SLICES/CUCUMBER SLICES/SPINACH/ALFALFA
9 COLESLAW
10 MUSHROOM AND ONIONS (SLICED AND SAUTEED IN BUTTER, SALT AND PEPPER)
11 ASPARAGUS AND ONIONS (REMOVE HARD PART OF ASPARAGUS, CUT TO DESIRED LENGTH AND SAUTEED IN OLIVE OIL, SALT AND PEPPER)
Steps
1 Preheat the pan at medium heat for about 5 minutes.
2 Once the pan is properly hot, gently place your frozen beef burgers and let each side cook for about 7 minutes.
3 Assemble your burger sandwiches with your desired toppings.
Tips
1 Make your Beef Burger Sandwiches more exciting by setting up your very own Burger Bar! Combine with your favorite breads, dressings, sauces, cheeses, vegetables and/or salads for a diverse selection of flavor combinations.