Tenderloin Slab

Tenderloin Slab

Prepare yourself—our Tenderloin Slab is the most tender cut of beef. Popularly known as the “fillet”, this 21 Days Aged, Choice Grade beef will make a super fillet mignon or roast. Either way, this is as tender as steaks get.

Trimmed, Weight Range of 1.2K to 4K per slab

Vacuum Packaged per Slab, Frozen

Weights (in kilogram) displayed in descriptions may not reflect the actual weight of purchased product. The final weight will be calculated and e-mailed after confirmation of order. Items pictured above are only a sample of actual product. It may not look exactly the same as item purchased.
*Minimum of one slab.

₱1,895.00/kg | In Stock