BACON WRAPPED ASPARAGUS

Think of it as the easiest—and tastiest—hors d'oeuvres you'll ever make.

Prep Time 20 MINUTES
Difficulty BEGINNER
Good For 4 PEOPLE
Ingredients
1 800 G - COWBOY PORK BACON RIND ON
2 1 BUNDLE - ASPARAGUS
3 1/2 CUP - OLIVE OIL
4 TO TASTE - SALT & PEPPER
Steps
1 Preheat your grill to about 325°F.
2 Wrap a piece of bacon on each asparagus spear and drizzle with olive oil, then proceed to seasoning it with salt and pepper.
3 Grill all sides about 5 minutes total or until grill marks are achieved.
Tips
1 Would make a great appetizer, light and delicious.
2 You can even pair it with our Enoki Wrapped in Wagyu Strips recipe for a variety of appetizers.